In one of the afternoon, a dragon boat prerace day, my teammate a.k.a Anne, who was also my colleague offered to cook me a healthy lunch to booth energy for next day dragon boat competition. This is her secret recipe to cook the fried rice without oil. As we Malaysian know, fried rice surely oily and heaty. How can she prepare the fried rice oil-less??
I don't know. I just know "eat" when it ready....hehe!
